ENTIER OF TRUFFLED DUCK FOIE GRAS 160g

31.57
  • DISPLAY
  • QUANTITY
  • BEST BEFORE
    • 8 months
  • STORE BETWEEN
    • 0 and 4ºC
  • ALLERGENS - according to Regulation (EU) n.1169/2011
    • Absence of allergens
    • (Gluten free)
  • INGREDIENTS
    • Duck liver, salt, truffle, truffled juice, white pepper and preservative E-250.
  • FEATURE
    • Created using whole pieces of Prime Foie Gras, using the traditional bain-marie cooking method and with the truffled juice, giving to this elaboration a meaty , sutil and delicate texture, with genuine flavour.
  • CODE
    • 30126