BLOCK OF DUCK FOIE GRAS WITH PORT WINE 130 g

Ref. 20150

22.35
  • DISPLAY
    • Tin
  • QUANTITY
    • 130 g
  • BEST BEFORE
    • 4 years
  • STORE BETWEEN
    • 0 and 18ºC
  • ALLERGENS - according to Regulation (EU) n.1169/2011
    • Absence of allergens
    • (Gluten free)
  • INGREDIENTS
    • Duck liver 94%, water, port 1%, apple concentrated, quince, salt, white pepper, preservative E-250 and antioxidant E-300.
  • FEATURE
    • Sandeman, cellar recognized for the exceptionality of its Ports. Imperia's new elaboration is characterized by classicism in the gastronomic concept, elegance on the palate and subtlety of aromas. The block of duck foie gras, a natural emulsion of fresh foie gras, provides softness and meatiness to the preparation. Sandeman Vau Vintage port brings intense notes of red fruits and plums to the tasting, subtle references of pure and noble flavor.
  • CODE
    • 20150