TERRINE MICUIT OF DUCK FOIE GRAS WITH FIGS 200g

34.37
  • DISPLAY
    • Case
  • QUANTITY
    • 200 g
  • BEST BEFORE
    • 8 months
  • STORE BETWEEN
    • 0 and 4ºC
  • ALLERGENS - according to Regulation (EU) n.1169/2011
    • Absence of allergens
    • (Gluten free)
  • INGREDIENTS
    • Duck liver, salt, figs in syrup 20% (figs, sugar, water), white pepper, preservative E-250 and antioxidant E-300.
  • FEATURE
    • Artisanal elaboration, based on excellent raw material, with gentle cooking at low temperature, paired with figs in syrup that provide a natural touch of sweetness and sophistication to this sublime Tarrina of Foie Gras.
  • CODE
    • 30255