CURED DUCK HAM - WHOLE 290g aprox

16.23
  • DISPLAY
    • Vacuum-packed bag
  • BEST BEFORE
    • 6 months
  • STORE BETWEEN
    • 0 and 4ºC
  • ALLERGENS - according to Regulation (EU) n.1169/2011
    • Lactose
  • INGREDIENTS
    • Duck magret, salt, LACTOSE, sugar, black pepper, preservative E-250 and E-252 , antioxidant E-301.
  • FEATURE
    • The raw material selected in origin, the curation and the artisanal seasoned, confer to the duck ham a distinctive quality , flavour and texture.
  • CODE
    • 60010